Cheap cooking ingredients

I think fancy pasta in interesting shapes can be fun when you're trying to impress someone. But for most dinners at home, I doubt you and your guests will know the difference between trusty Barilla and a costlier brand.

Unless you're using soy sauce as an actual sauce say, for dipping sushi , you can get by with cheaper versions, such as a store brand or Kikkoman. These will add the right saltiness and flavor to soups, stir-fries, and other cooked dishes.

Still, it can be a treat to experience a high-quality artisan-brewed soy sauce to really elevate your next takeout order. Salt is essential for cooking and baking — and great cooks go through it fast.

But you don't have to spend a fortune on fancy salts to achieve well-seasoned food. I've found that Diamond Crystal kosher salt is the brand of choice for many restaurants, so why not follow the professionals' lead? Nuts are already a pricy pantry item, and there's no need to shell out the big bucks if you're buying them to mix into cookies or to toast and sprinkle over a salad.

Stick to the store brand when shopping for unseasoned, raw nuts like walnuts, pistachios, and almonds for cooking. Like wine, the flavor, aroma, and look of olive oil are all influenced by where and when the olives were grown and how the oil is processed.

Your palate will thank you when you make a simple vinaigrette with quality Graza , Kosterina , or Branche oils. The same holds true of sesame oil, which naturally has a strong flavor.

Higher-priced bottles, like Momofuku's toasted sesame oil , tend to have a more well-rounded, robust flavor compared to cheaper oils. Acid is often the missing component in a dish that just seems to fall flat. It helps brighten up flavors and round out the other leading notes, be they savory, salty, or herby.

Plus, vinegar is one of the easiest pantry acids to keep on hand lemon juice and other citrus fruit also work well. There's a wide range of flavors in the world of vinegar — but I've found the cheap stuff can send you into total pucker-dom.

To avoid making your salad dressing too sour, stick to well-balanced kinds of vinegar that typically cost a bit more. I love the unique offerings from brands like Acid League , American Vinegar Works , and Brightland.

Although it's tricky to compare cheap eggs and more expensive ones in terms of nutritional value, I think it's best to pay a few extra dollars for higher-quality eggs. In my opinion, they have a great taste and quality I don't always find from cheaper brands. I like to buy ones that come from pasture-raised chickens on small farms.

High-quality butter can add a new layer of richness, creaminess, and umami to your meals. In my experience, a really great stick of butter from grass-fed cows adds so much flavor on its own that you won't need to use nearly as much as you would of the cheap stuff.

If you're using butter for cooking or baking, avoid buttery spreads , which are often full of cheap oils. The benefit of buying slightly pricier flour from a popular brand like King Arthur is consistency. Every bag of King Arthur all-purpose has the same protein content within a narrow standard deviation.

On the other hand, if you use flour that varies in its protein content, you can easily end up with dense, chewy baked goods or ones that become a crumbly mess. Or, if you switch brands too much, your recipes may not turn out the same. Read next. Dried beans are an extremely inexpensive superfood and can be used in countless recipes.

Make a baked meal like these Macedonian Baked Beans or use them in this Instant Pot Chili. Because dried beans can take a while to cook, after purchasing, we recommend making a batch to use throughout your week's meals.

Making a large batch in advance will save you more time later on. Additionally, canned beans can be purchased and mixed into salads, soup and rice recipes!

Purchasing canned tomatoes, instead of fresh tomatoes, is a great way to extend your ingredients' shelf life. Having canned tomatoes on hand can save you money, time and will surely add flavor to your meals.

Use canned tomatoes to whip up a tasty sauce or combine them with your favorite chili recipe for even more flavor. It's no surprise that we'd put grains in this list; we love them! Aside from being incredibly great for you, grains are also extremely affordable!

Grains like farro , quinoa and rice are easy to buy in bulk and can be stored for long periods. Their subtle, nutty flavor makes them a versatile food that can be used to whip up both sweet and savory recipes.

Used grains to make a hearty entree like this Ensalada de Quinoa or a nutrient-packed grain bowl. Sweet potatoes have recently grown in popularity in the health industry, and it's no surprise as to why.

This nutrient-packed veggie is great for you. Use sweet potatoes to make a fall-inspired appetizer like this Granola Stuffed Sweet Potatoes with Maple-Tahini Butter or turn them into a healthy version of French fries.

Potatoes can be baked, chopped, roasted and grilled! Eggs are a great way to stretch your dollar. Loaded with protein and nutrients, eggs can be bought in bulk and used to make some pretty flavorful meals.

Use eggs to make Ham and Asparagus Quiche Cups or whip up a baked good like these Eggnog Blondies. Purchasing pre-cooked meat like a rotisserie chicken is a great way to save time and money. From sandwiches to savory omelettes, a rotisserie chicken can be used throughout the week to add protein and essential vitamins to your favorite meals.

It's the ideal purchase when you require a quick dinner that is within budget. Additionally, many stores offer sales on rotisserie chickens, shop around to get the best price.

Looking for more plant-based ways to add protein to your diet? Purchase tofu! Tofu is an excellent protein that's not hard to make. Plus, it's incredibly affordable. Use it to add substance to salads, mix it into stir fry, or use it as a meat alternative in your favorite tacos.

For an efficient and budget-approved way to add more protein to your meals, purchase flavorful protein powder. Protein powders can be used to make everything from smoothies to popcorn. Don't believe us? Check out this Chocolate Peanut Butter Protein Popcorn. When choosing your protein powder, search for one with whole food ingredients like our Chocolate Protein Powder Nutritional Booster.

Made with pea protein powder, chicory root fiber, chia seeds and beneficial probiotics, it's a great way to boost your nutrition without breaking the bank. Seeds and nuts might be one of the tiniest superfoods on the planet. They have a tremendous shelf life, are reasonably priced and can be used in countless ways.

Use crushed walnuts to spice up your favorite dessert. Or, make a healthy pudding using chia seeds. This small superfood delivers tons of health benefits that will keep you healthy, happy and energized all day long.

To maintain freshness, make sure seeds are kept in an airtight container. Condiments and pickled vegetables can transform a bland meal into a flavorful one in seconds. Depending on the kind of meals you usually eat, you'll want to choose your condiments wisely. Do you enjoy making Italian food?

If so, we suggest purchasing a jar of pesto or marinara sauce. Or maybe, you're a huge taco Tuesday fan. If that's the case, you'll want to make sure you're stocked up on taco condiments like sour cream, salsa and guacamole. Having a wide array of dressings to choose from is an excellent way to discover new flavors.

Plus, when it comes to condiments, a little goes a long way. You won't have to worry about your mayo, ketchup or ranch running out in one use. Don't have a fresh herb garden at home? Don't worry. While fresh herbs are delicious, dried herbs do an incredible job when used to flavor dishes.

They are also pretty cheap. For a well-stocked kitchen, be sure to check in on your dried herb collection now and then. Dried herbs will last for a long time, and you only need a tiny bit to get the job done. They're a great, cost-effective way to add flavor to your meal.

When it comes to cooking, oils often get a bad rap. While some oils are loaded with unhealthy fats, other oils are great for you.

Cheap ingredients that aren't beans/rice? But when it comes down to it, affordable meals probably rely more on skillful cooking than on canadian24houropharmacy.shop › How To › Dinner Fix 15 Budget-Friendly Dinners Using Pantry Ingredients · Lentil Soup · Red Lentil Curry · Vegan Sweet Potato Chickpea Curry · Black Bean Chili · Spicy

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13 Cheap Dinner Ideas for Great Flavor on a Budget · Lentil-Smothered Greens on Fried Bread · Salmon Burgers with Red Pepper Mayo · Creamy Vegan Cheap Baking Supplies: 1. FLOUR One of the mainstays if you plan to cook or inexpensive versatile ingredients that is just smart to keep on hand! Plus 21 Cheap Foods to Buy if You're Broke or on a Budget. Need to slash your food spending and stay healthy? Consider these affordable and: Cheap cooking ingredients





















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You might have more groceries in your house than ever before. Here's how to make the best use of everything you've got. For the Very Best Black Beans, Use the Whole Can. Yep, liquid and all. Great quality doesn't always equal more money. The Epi team swears by these tools—each of which cost less than a Hamilton.

icon Gallery. Cozy up to classic chicken noodle, cheesy chicken tortilla, and soul-warming pho. Delicious ways to get dinner on the table, even when it feels impossible. Featuring five ingredients or fewer, these recipes make a big impact with just a handful of groceries.

The Most-Saved Recipes in the Epicurious App This Week. These reader favorites deserve a spot in your cooking plans.

An easy option is to try one of the many fried rice dishes from around the world. Alternatively, you could try making congee, a Chinese rice porridge popularly enjoyed as a breakfast and comfort food around East and Southeast Asia.

You may have heard that it's possible to survive on potatoes alone and, while this is a myth, it's true that they do contain all the essential amino acids your body needs.

According to UC Davis , potatoes are a good dietary source of potassium, as well as vitamins A and C. Additionally, their skin is a good source of fiber, so as long as they're thoroughly cleaned, you may want to consider cooking them skin-on.

Potatoes have been a part of working-class diets for centuries, so there are plenty of ways to cook them that are both low-cost and delicious. One easy recipe to try is potato bread, like Irish potato farls, which make for a delicious addition to the breakfast table. Another cheap potato dish comes from Spain, where patatas a lo pobre is a flavorsome vegetable dish with a name that translates to "potatoes of the poor.

Leafy vegetables are an important thing to include in your diet, and the cheapest fresh one available is usually cabbage. Easy to find on sale, cabbage typically costs just 45 to 91 cents per pound.

While many people don't pay much attention to cabbage, it's a nutritious vegetable to include in your cooking, rich in various vitamins and minerals. Cabbage can provide you with vitamins C and K and, while not as densely nutritious as foods like beans, it's rich in fiber and antioxidants.

There's some evidence that cabbage can even help to reduce blood pressure. Many of us may have unpleasant memories of unappetizing boiled cabbage, but there's no reason for this vegetable to be boring. At home, cabbage can be used to make anything from kimchi to some delicious sweet and sour stuffed cabbage leaves.

With a little more time, you can even try your hand at pickling and make your own sauerkraut to enjoy a classic dish eaten not only in Germany but also in France, where it's known as choucroute.

Including some fresh fruit in your diet is always a good idea, and the cheapest fruit available are bananas. They can be found on sale for as little as 50 cents per pound, making them a very affordable option. As well as being rich in sugar and carbohydrates, bananas are famously one of the best sources of dietary potassium, with a single fruit typically containing around milligrams of it.

Additionally, these iconic yellow fruits can also provide you with magnesium, manganese, and vitamins C and B6, as well as a good amount of fiber. Many people enjoy bananas as a simple snack, but they can also be cooked in a few recipes, with homemade banana bread being a delicious choice.

For a more savory option, you can also opt to buy plantains. Essentially the big brother of the more common bananas, these are similarly cheap but less sweet and with a starchy taste more similar to potato. Plantains are cooked as a savory vegetable in many parts of the world, and fried plantains are a delicious side dish.

They go well with things like stews or jollof rice, or they can just be eaten on their own with a little ketchup or hot sauce. Lentils are popular among health food enthusiasts, and for good reason. They're not just healthy but cheap, versatile, and easily available.

In , the lentil harvest was one of the largest in history. This may reduce their prices in the future but, for now, lentils can be found on sale for as little as 45 cents per pound.

There are a few different kinds available too, like red and green, with some variation in price and flavor. The good news with lentils is that they really are extremely nutritious. All lentils are rich in protein and B vitamins. They're also full of minerals like iron, zinc, phosphorus, and manganese, as well as containing polyphenols — antioxidant compounds that can reduce blood sugar levels and potentially even inhibit some cancers.

A classic way to serve lentils is in soups and stews. Lentil soup has been popular in Europe since the days of the Ancient Greeks, and is old enough that it's even mentioned in the Bible. Another old recipe for simple rice and lentil dish, mujaddara, was first written down in one of the world's oldest-known cookbooks and still makes for an easy, cheap, and delicious meal today.

But there's no reason not to get creative with lentils too, and there are plenty of options for how to serve them. They can be added to rice bowls, mixed into salads, or even pressed into burgers.

Technically not a nut but a type of bean, peanuts are historically a cheap staple food. There's a reason, after all, that underpaid workers talk about being "paid peanuts.

Some people should skip this one because of allergies, but peanut butter is quite a nutritious foodstuff. It's high in fats, albeit healthy ones like oleic acid, while at the same time being low in carbohydrates, making it a fine choice for anyone on a low-carb diet.

Additionally, it's an excellent source of protein and vitamins B and E, with a good amount of manganese, copper, and magnesium. Peanut butter is usually thought of as a sweet food in Western countries, where it's usually enjoyed in sandwiches, but it can also be included as an ingredient in many savory dishes.

It's an essential ingredient in making Southeast Asian recipes like chicken satay , and African recipes like Ghanian groundnut soup. For a cheap and easy way to give your home recipes an extra boost in protein and flavor, peanut butter can be a surprisingly good option.

When using it in cooking, it's probably best to try and find some without too much added sugar. A popular pantry food, canned tuna can be found on the shelves in many people's kitchens. Meats tend to be among the most expensive items on most people's grocery lists, making canned tuna an attractive option on a tight budget.

Its long shelf life makes canned tuna a handy thing to keep in the cupboard for times when money is tight. Tuna is also an oily fish, making it rich in healthy omega-3 oils. As well as being packed with protein, it's also a good source of vitamin D and selenium.

Canned tuna isn't for everyone but, while the flavor and texture may not be as good as with fresh tuna, it's certainly one of the cheapest seafood options out there. There are several varieties of canned tuna available to buy, and it's a versatile enough ingredient to work well in all kinds of dishes.

A simple tuna salad is a classic choice, and canned tuna also tastes delicious in a wholesome casserole. As leafy greens go, spinach is a particularly good choice. It's famously rich in iron, but is also a good dietary source of magnesium, potassium, and vitamin E.

Eating spinach is linked with a range of health benefits, including improved skin, hair, and bone health, and helping your body control blood sugar levels. Spinach is also inexpensive, with retail prices of around 91 cents per pound.

The cheapest option for spinach is to buy it frozen and, perhaps surprisingly, frozen spinach can actually be more nutritious than fresh leaves. After being picked, fresh leafy vegetables tend to gradually lose their nutrients over time, but freezing locks them in, keeping frozen spinach as rich as when it was freshly harvested.

Helpfully, in many dishes, frozen spinach can work just as well as fresh leaves. It can be mixed with feta cheese and baked into a buttery Greek spinach pie, spanakopita, or can be combined with spices and diced potatoes to make a mouthwatering Indian spinach curry, saag aloo.

Tomatoes are one of those foods that are ubiquitous in world cuisines, and one of the cheapest ways to use them in your cooking is to buy them canned. Tomatoes are a good source of vitamins, B, C, and K, as well as potassium, but the main reason they're so popular is for their distinctive flavor.

One of the simplest ways to use tomato purée is in tomato soup , as a comfort food that's both wholesome and easy to prepare. Tomatoes are an essential ingredient in cuisines from all around the world though, from Italy to India, so there's no shortage of inspiration.

Whether you're spreading it onto a pizza base or making a rich pot of murgh makhani butter chicken , you'll need some of this versatile ingredient. Of course, tomatoes are originally from Mesoamerica, so they're used in all kinds of Mexican dishes.

Don't compromise on nutrition with high-calorie, high-sodium ready meals – stock up on these 12 cheap ingredients for healthy meals that won't break the budget Eating on a Budget · Brown Rice (or Other Whole Grains) · Canned Beans · Dried Spices · Do Not Sell or Share My Personal Information The 15 Best Cheap Ingredients To Buy On A Tight Budget For being both abundant and affordable, corn has historically been a cheap staple food: Cheap cooking ingredients





















There's enough Cheap cooking ingredients Cheaap make a main course and dessert for Cheap cooking ingredients family of Cheap cooking ingredients. OIL Besides the traditional uses in baking and frying, Ckoking also use oil cooling making my own salad dressings and vinaigrettes. These 15 budget-friendly pantry recipes lean hard on staples you probably already have on hand—and whatever you might be missing is easy and inexpensive to pick up. They're a great, cost-effective way to add flavor to your meal. have chicken leg quarters for anywhere from 39 to 59 cents a pound. Featuring five ingredients or fewer, these recipes make a big impact with just a handful of groceries. Make a large batch, separate them into serving portions, and freeze for a quick future meal! Cozy up to classic chicken noodle, cheesy chicken tortilla, and soul-warming pho. An easy and satisfying one is to combine it with rice to make arroz rojo. They are also pretty cheap. Cheap ingredients that aren't beans/rice? But when it comes down to it, affordable meals probably rely more on skillful cooking than on canadian24houropharmacy.shop › How To › Dinner Fix 15 Budget-Friendly Dinners Using Pantry Ingredients · Lentil Soup · Red Lentil Curry · Vegan Sweet Potato Chickpea Curry · Black Bean Chili · Spicy Quick-cooking, budget-friendly, and pretty The rest of the ingredients for this cheap dinner recipe are already in your fridge or pantry Eating on a Budget · Brown Rice (or Other Whole Grains) · Canned Beans · Dried Spices · Do Not Sell or Share My Personal Information Don't compromise on nutrition with high-calorie, high-sodium ready meals – stock up on these 12 cheap ingredients for healthy meals that won't break the budget A chef breaks down the common cooking ingredients you should buy cheap and which pantry staples are worth paying a little extra for Cheap Baking Supplies: 1. FLOUR One of the mainstays if you plan to cook or inexpensive versatile ingredients that is just smart to keep on hand! Plus 21 Cheap Foods to Buy if You're Broke or on a Budget. Need to slash your food spending and stay healthy? Consider these affordable and Cheap cooking ingredients
Oils can also ingrevients used Extraordinary Food Sales make creamy dips, sauces, spreads Cheap cooking ingredients dressings. Such Cyeap great Cheap cooking ingredients saver! One of our ingredientx homemade dressings is my easy Mexican Dressing. Another is to avoid prepared foods and ready meals. Traditionally used in working-class foods in the US, cornmeal is essential in a few classic recipes from the Southern states, like hot water cornbread or grits. I like to save special honey for special dishes, where it can really shine, and you can really indulge in the taste: honeycomb on buttery toast always holds a special place in my heart. Of course, the ingredients you choose and use from this list is entirely up to you. So you don't have to boil it ahead of time! A great savory casserole to serve up on a brisk fall or winter evening, this one-dish pantry wonder only needs a little salad on the side to turn into an amazing dinner. Instead, we encourage you to choose a few ingredients from this list that you enjoy and work them into your weekly meal rotation. Cheap ingredients that aren't beans/rice? But when it comes down to it, affordable meals probably rely more on skillful cooking than on canadian24houropharmacy.shop › How To › Dinner Fix 15 Budget-Friendly Dinners Using Pantry Ingredients · Lentil Soup · Red Lentil Curry · Vegan Sweet Potato Chickpea Curry · Black Bean Chili · Spicy Cheap ingredients that aren't beans/rice? But when it comes down to it, affordable meals probably rely more on skillful cooking than on Batch cooking on a budget · Batch cooking for beginners · Budget dinners. Back to Budget; Slow cooker budget recipes · Budget vegetarian The 10 Best Ingredients to Help You Make Cheap (and Healthy) Meals · Beans · Edamame · Cabbage · Cornmeal · Dried Lentils and Split Peas · Frozen Don't compromise on nutrition with high-calorie, high-sodium ready meals – stock up on these 12 cheap ingredients for healthy meals that won't break the budget Quick-cooking, budget-friendly, and pretty The rest of the ingredients for this cheap dinner recipe are already in your fridge or pantry How to Shop for Meat on a Budget, According to Butchers. We asked butchers across the country for their secrets on saving money at the meat counter. Smart Cheap cooking ingredients
For tips on what to do with any leftover capers and salmon Chexp, Cheap cooking ingredients ingredidnts this story ingreedients Joe Synth sample library. Make sure to Cheap cooking ingredients it just before eating in order to capture those different textures. Additionally, canned beans can be purchased and mixed into salads, soup and rice recipes! Photograph by Elizabeth Coetzee, Prop Styling by Emma Ringness, Food Styling by Emilie Fosnocht. Yes, you can definitely pressure can them! Tweet this Share it to Facebook. Not everyone eats meat, but for those who do, cuts that are still on the bone are typically the cheapest option, and bone-in chicken is one of the most affordable. Back to Health Oily fish benefits Is peanut butter healthy? After being picked, fresh leafy vegetables tend to gradually lose their nutrients over time, but freezing locks them in, keeping frozen spinach as rich as when it was freshly harvested. If you buy dried beans though, be sure to also pick up some baking soda. Unfortunately, fresh fruits and vegetables, which tend to be among the healthiest foods for us, can also be the most costly ingredients. It is also great for things like Super Easy Homemade Chocolate Syrup and homemade Peppermint Mocha Frappes. Cheap ingredients that aren't beans/rice? But when it comes down to it, affordable meals probably rely more on skillful cooking than on canadian24houropharmacy.shop › How To › Dinner Fix 15 Budget-Friendly Dinners Using Pantry Ingredients · Lentil Soup · Red Lentil Curry · Vegan Sweet Potato Chickpea Curry · Black Bean Chili · Spicy Cheap ingredients that aren't beans/rice? But when it comes down to it, affordable meals probably rely more on skillful cooking than on These tasty, cheap, budget-friendly recipes are short on ingredient costs, but long on flavor. They lean on low-cost ingredients, such as Cheap Baking Supplies: 1. FLOUR One of the mainstays if you plan to cook or inexpensive versatile ingredients that is just smart to keep on hand! Plus Batch cooking on a budget · Batch cooking for beginners · Budget dinners. Back to Budget; Slow cooker budget recipes · Budget vegetarian These tasty, cheap, budget-friendly recipes are short on ingredient costs, but long on flavor. They lean on low-cost ingredients, such as Budget recipes · Sticky Chinese chicken traybake · Spaghetti puttanesca served in a pan · Waste-nothing chicken & dumpling stew in two bowls Cheap cooking ingredients
Inyredients your blog! Chwap VEGGIES Often much cheaper Product trial opportunities fresh cookibg, the other Cheap cooking ingredients thing about frozen ones is that they last much longer! An easy way to save on dinner costs? Make sure to assemble it just before eating in order to capture those different textures. Comments … Sign in or create your Guardian account to join the discussion. Coconut Curry Chicken. Make these five-ingredient baked eggs with tomatoes and beans using storecupboard staples. COCOA POWDER I love using cocoa powder to get my chocolate fix with baked goods, Easy 3 Ingredient Healthy Fudge or even homemade hot cocoa. A handful of punchy ingredients make for a colourful supper that's high in folate, fibre, iron and omega Sausage ragu. Join our Subscriber Club Download our app Good Food Shows Wine Club Recipe boxes Videos. These will add the right saltiness and flavor to soups, stir-fries, and other cooked dishes. Great quality doesn't always equal more money. Cheap ingredients that aren't beans/rice? But when it comes down to it, affordable meals probably rely more on skillful cooking than on canadian24houropharmacy.shop › How To › Dinner Fix 15 Budget-Friendly Dinners Using Pantry Ingredients · Lentil Soup · Red Lentil Curry · Vegan Sweet Potato Chickpea Curry · Black Bean Chili · Spicy A chef breaks down the common cooking ingredients you should buy cheap and which pantry staples are worth paying a little extra for Eating on a Budget · Brown Rice (or Other Whole Grains) · Canned Beans · Dried Spices · Do Not Sell or Share My Personal Information The 15 Best Cheap Ingredients To Buy On A Tight Budget For being both abundant and affordable, corn has historically been a cheap staple food Cheap cooking ingredients
COCOA POWDER Cheap cooking ingredients love using cocoa powder to get my Chsap fix with baked goods, Cheap cooking ingredients 3 Ingredient Coking Fudge or even homemade hot cocoa. But you Online sample websites have to spend a fortune on fancy Chsap to achieve well-seasoned food. Canned Tuna Canned tuna is another great source of protein that can be purchased inexpensively or on sale. It's simple but utterly delicious — and the best part is, it only takes seven minutes to make. Photo by Emma Fishman, Food Styling by Adriana Paschen, Prop Styling by Elizabeth Jaime. Serve in flatbreads with salad and cucumber yogurt. A little can go a long way in your cooking!

Cheap cooking ingredients - 10 Budget-Friendly Ingredients · 1. In-season fresh fruits and vegetables · 2. Frozen fruits and vegetables · 3. Beans · 4. Canned tomatoes · 5 Cheap ingredients that aren't beans/rice? But when it comes down to it, affordable meals probably rely more on skillful cooking than on canadian24houropharmacy.shop › How To › Dinner Fix 15 Budget-Friendly Dinners Using Pantry Ingredients · Lentil Soup · Red Lentil Curry · Vegan Sweet Potato Chickpea Curry · Black Bean Chili · Spicy

Enjoy this budget-friendly chicken and spinach dish with rice and tortilla chips, or use as a filling for a burrito or burger buns. Enjoy this filling sweet potato and black bean stew as a budget-friendly midweek meal.

Served with moreish cheddar dumplings, it's great for feeding a crowd. Glaze chicken wings in sticky sauce and serve with jasmine rice for an easy family meal. Chicken wings are budget-friendly and full of flavour.

Use up odds and ends hanging around in the fridge to make this pasta. Try courgettes instead of peppers, or other leafy greens in place of the spinach. It's healthy too, as well as being low in fat and calories. Cook this flavour-packed coconut fish curry in just 30 minutes for a speedy meal.

For a dose of sour use lime juice or tamarind paste if you have it to hand. The perfect budget-friendly, filling supper for one. The fragrant, zesty flavour of sumac is a refreshing contrast to the creamy whipped feta. Warm up on colder evenings with this vibrant soup, spiked with fiery chilli powder and harissa.

The crispy croutons are optional but add a satisfying crunch. Save on washing up with this easy and quick one-pan spaghetti dish with meatballs and a tomato sauce.

It's both healthy and low in calories. Marinate chicken in yogurt, spices and lemon zest, then grill to make these flavourful chicken skewers.

Serve in flatbreads with salad and cucumber yogurt. Elevate roast potatoes and sausages with the help of lemon and rosemary. You could also use a flavoured sausage to amp up the flavour. Marinade tofu with teriyaki sauce and serve with broccoli and noodles or rice to make this easy veggie midweek meal.

It takes under 30 minutes to make. Put in a little effort the night before and you can have a velvety soup ready as a starter for a special dinner with guests. This recipe serves six generously. Feed the family this comforting, budget-friendly sausage ragu with pasta.

You can freeze the leftovers for another time and it tastes just as good. Make for kids and big kids, too! These banana lollies with chocolate, hundreds and thousands and strawberries are great for a party or after-school treat.

Do something different for a family dinner with squash and halloumi flatbreads with sweet chilli beetroot jam. Other squash or sweet potato work well, too. Use this easy crêpe mix to make sweet or savoury pancakes. There's enough batter to make a main course and dessert for a family of four.

Make our simple, budget-friendly tomato, pasta and chickpea soup in just 30 minutes. This easy, vegetarian family meal is healthy and even low fat.

Make this speedy brunch or lunch in the air-fryer and serve on its own, or include as part of a bigger breakfast spread. Make an elevated version of beans on toast using your favourite beans, plus tomatoes, garlic and chilli — they're great topped with cheese.

Whip up an easy vegan salad, with beans, radish, pickled cabbage and couscous. Generally speaking, brown rice is healthier and more nutritious than white, containing more fiber, but it's also a bit more expensive and has a shorter shelf life.

Rice is typically served together with other dishes, but there are plenty of things to cook that allow it to take center stage. An easy option is to try one of the many fried rice dishes from around the world. Alternatively, you could try making congee, a Chinese rice porridge popularly enjoyed as a breakfast and comfort food around East and Southeast Asia.

You may have heard that it's possible to survive on potatoes alone and, while this is a myth, it's true that they do contain all the essential amino acids your body needs.

According to UC Davis , potatoes are a good dietary source of potassium, as well as vitamins A and C. Additionally, their skin is a good source of fiber, so as long as they're thoroughly cleaned, you may want to consider cooking them skin-on.

Potatoes have been a part of working-class diets for centuries, so there are plenty of ways to cook them that are both low-cost and delicious. One easy recipe to try is potato bread, like Irish potato farls, which make for a delicious addition to the breakfast table.

Another cheap potato dish comes from Spain, where patatas a lo pobre is a flavorsome vegetable dish with a name that translates to "potatoes of the poor. Leafy vegetables are an important thing to include in your diet, and the cheapest fresh one available is usually cabbage.

Easy to find on sale, cabbage typically costs just 45 to 91 cents per pound. While many people don't pay much attention to cabbage, it's a nutritious vegetable to include in your cooking, rich in various vitamins and minerals.

Cabbage can provide you with vitamins C and K and, while not as densely nutritious as foods like beans, it's rich in fiber and antioxidants. There's some evidence that cabbage can even help to reduce blood pressure.

Many of us may have unpleasant memories of unappetizing boiled cabbage, but there's no reason for this vegetable to be boring. At home, cabbage can be used to make anything from kimchi to some delicious sweet and sour stuffed cabbage leaves.

With a little more time, you can even try your hand at pickling and make your own sauerkraut to enjoy a classic dish eaten not only in Germany but also in France, where it's known as choucroute.

Including some fresh fruit in your diet is always a good idea, and the cheapest fruit available are bananas. They can be found on sale for as little as 50 cents per pound, making them a very affordable option.

As well as being rich in sugar and carbohydrates, bananas are famously one of the best sources of dietary potassium, with a single fruit typically containing around milligrams of it. Additionally, these iconic yellow fruits can also provide you with magnesium, manganese, and vitamins C and B6, as well as a good amount of fiber.

Many people enjoy bananas as a simple snack, but they can also be cooked in a few recipes, with homemade banana bread being a delicious choice.

For a more savory option, you can also opt to buy plantains. Essentially the big brother of the more common bananas, these are similarly cheap but less sweet and with a starchy taste more similar to potato.

Plantains are cooked as a savory vegetable in many parts of the world, and fried plantains are a delicious side dish. They go well with things like stews or jollof rice, or they can just be eaten on their own with a little ketchup or hot sauce.

Lentils are popular among health food enthusiasts, and for good reason. They're not just healthy but cheap, versatile, and easily available. In , the lentil harvest was one of the largest in history. This may reduce their prices in the future but, for now, lentils can be found on sale for as little as 45 cents per pound.

There are a few different kinds available too, like red and green, with some variation in price and flavor. The good news with lentils is that they really are extremely nutritious. All lentils are rich in protein and B vitamins.

They're also full of minerals like iron, zinc, phosphorus, and manganese, as well as containing polyphenols — antioxidant compounds that can reduce blood sugar levels and potentially even inhibit some cancers. A classic way to serve lentils is in soups and stews.

Lentil soup has been popular in Europe since the days of the Ancient Greeks, and is old enough that it's even mentioned in the Bible. Another old recipe for simple rice and lentil dish, mujaddara, was first written down in one of the world's oldest-known cookbooks and still makes for an easy, cheap, and delicious meal today.

But there's no reason not to get creative with lentils too, and there are plenty of options for how to serve them. They can be added to rice bowls, mixed into salads, or even pressed into burgers.

Technically not a nut but a type of bean, peanuts are historically a cheap staple food. There's a reason, after all, that underpaid workers talk about being "paid peanuts. Some people should skip this one because of allergies, but peanut butter is quite a nutritious foodstuff.

It's high in fats, albeit healthy ones like oleic acid, while at the same time being low in carbohydrates, making it a fine choice for anyone on a low-carb diet.

Additionally, it's an excellent source of protein and vitamins B and E, with a good amount of manganese, copper, and magnesium. Peanut butter is usually thought of as a sweet food in Western countries, where it's usually enjoyed in sandwiches, but it can also be included as an ingredient in many savory dishes.

Though steak and shrimp taste great, they're typically a splurge. But that doesn't mean meals have to taste boring! These tasty, cheap, budget-friendly recipes are short on ingredient costs, but long on flavor.

They lean on low-cost ingredients, such as canned fish and ground beef , as well as pantry staples like flour, butter, and basic vegetables. Add a few to your weeknight rotation. You'll be glad you did! It's hard to beat a Crock Pot for turning inexpensive ingredients into a heavenly meal.

Chicken thighs work best in this dish, dark meat especially, but nearly any chicken can work. Skip the wine if you need to replace it with stock , but don't use cooking wine, or anything you wouldn't drink. Get the recipe for Slow Cooker Chicken Noodle Soup.

This simple vegetable soup is surprisingly sustaining. With beans and broccolini, tomato and quinoa, it'll make a belly-filling bowl that can power you through an afternoon, or quench a serious dinner hunger. Get the recipe for Vegetable Soup. Nothing beats mac and cheese for filling bellies!

What makes this extra easy is that the macaroni cooks right in the sauce. So you don't have to boil it ahead of time! Get the recipe for Slow Cooker Mac and Cheese. Puff pastry makes this extra-yummy pot pie both simple and delicious!

Get the recipe for Chicken Pot Pie. Serve this staple-filled soup with good, crusty bread for a simple, effective, and delicious meal. Get the recipe for Slow Cooker Potato Soup. Perhaps the only thing more warming and delicious than chicken soup on a cold day is chicken and dumplings.

Get the recipe for Crock Pot Chicken and Dumplings. This fast stovetop recipe skips roasting, but is steeped in flavor. And with just a few ingredients mostly squash , it's easy on the wallet!

You can skip the brandy and use a little more cider to save some cost. Get the recipe for One-Pot Butternut Squash Soup.

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